Cindy's Recipes Home


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Sous Vide
Football Party Recipes


Fish, Seafood


Shrimp Cocktail
Shrimp Boil
Crabmeat Stuffed Shrimp
Bang Bang Shrimp
Cajun Grilled Shrimp
Champagne Shrimp
Coconut Shrimp
Coconut Beer Batter Shrimp
Elegant Shrimp Bake
Fiery Cajun Shrimp
Gochujang Shrimp
Louisiana BBQ Shrimp
Shrimp Fra Diavolo
Shrimp and Cheddar Grits
One-Pan Garlic-Butter Shrimp with Orzo
Shrimp Scampi
Shrimp Scampi Mustard Bake
Shrimp with Spanish Rice
Garlic Shrimp (Tapas)
Shrimp stuffed Chili Rellenos

Crab Cakes
Crab Cakes - tarragon cream
Crab Pot Pies
Crab Imperial

Lobster Rolls
Lobster Boil
Lobster Filling for phyllo or puff pastry
Crawfish Étouffée

Baked Fish with Butter/Mustard/Lemon/Worcestershire and Crumb Topping
Fish and Chips
Chilean Sea Bass - horseradish crusted
Cod - pan fried
Crisp Panko Baked Fish (fish ala Woodie)
Monkfish in Butter Sauce
Easy Salmon
Poached Salmon in Creamy Piccata Sauce
Orange-Ginger Salmon
Orange Glazed Salmon
Classic Fried Catfish
Blackened Fish
Fish Breading

Cape Sante Scallops
Coquilles St. Jacques (Scallops)
Sauteéd Scallops
Scallops with Garlic and Herbs
Scallop Piccata on Angel Hair
Scallops Provencial
Scallops in Red Pepper Cream Sauce

Linguine with White Clam Sauce
Seafood Portofino from Olive Garden
Pasta with Spinach and Seafood
Seafood Fra Diavolo
Tuna Noodle Casserole
Seafood Lasagna
Seafood Lasagna - light
Mussels

Grilled Tuna with choice of sauces
Tuna Patties
Tuna Salad
Tuna White Bean Salad
Broiled Tuna Muffins
Tuna Avocado Sandwich