Apple Crisp
Source: Woodie
3 medium apples
1/2 cup flour
1/2 cup butter
3/4 cup brown sugar
3/4 cup quick-cooking rolled oats
Peel apples and slice into thin slices
Place in greased round pan.
Mix sugar and flour together.
Cut in butter to make coarse crumbs.
Stir in oats and sprinkle over apples.
Bake at 350°F for 35 minutes.