Radish Dip
Source: wizardnm

8 oz cream cheese, softened
1/4 cup butter, softened
1/2 tsp celery salt
1/2 tsp worcestershire sauce
dash of paprika
1/4 cup chopped green onions
1 cup grated radish, squeeze out as much water as possible
chives, optional

Mix well and chill several hours. Garnish top with snipped chives.


Back to Cindy's Recipes - Home Page